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Handmade you tiao and hum chim peng at Tiong Bahru Market — crispy, doughy hawker heritage.

Handmade yong tau fu stall in Bukit Merah, serving freshly stuffed beancurd and vegetables in a comforting clear broth.

Artisan bakery at ARC turning out French-inspired pastries, croissants, and gourmet breads baked fresh throughout the day.

Hearty mutton soup stall at Redhill, simmering rich, warming bowls of traditional Chinese flavours.

Economical breakfast and local staples at Jalan Bukit Merah Food Centre — fried bee hoon, ngoh hiang, and more.

Fish soup specialist at ABC Brickworks, serving fresh sliced fish and fried fish in a flavourful broth.

Fresh sugarcane juice at Bukit Merah Central — sweet, cooling, and pressed to order at the hawker centre.

Artisan cake and pastry shop at Alexandra Central, crafting sweet treats for every celebration.

Malay hawker stall serving nasi padang, grilled fish, and sambal-laden dishes with homestyle kampong flavours.

Hawker stall grilling old-school Chinese pancakes, apom, and crispy kueh with that golden, slightly charred edge.

A popular Bukit Merah hawker stall at ABC Brickworks known for its flavourful Chinese zi char-style dishes.

Traditional Nanyang coffee roasted fresh at Tiong Bahru Market — the authentic taste of old Singapore.