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Butter & Cream Bakery at Lau Pa Sat
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Butter & Cream Bakery at Lau Pa Sat

Location: 18 Raffles Quay, Stall 5 & 6 Lau Pa Sat, Singapore 048582

Floor 1 · Lau Pa Sat

An artisan bakery at Lau Pa Sat crafting egg tarts, cupcakes, and creative pastries with premium ingredients.

An artisan bakery at Lau Pa Sat crafting egg tarts, cupcakes, and creative pastries with premium ingredients.

Butter & Cream Bakery is a charming artisan bakery tucked into stalls 5 and 6 at Lau Pa Sat, offering a tempting selection of handmade pastries, cupcakes, and their famous egg tarts. The bakery has built a loyal following for its creative flavour combinations and consistent quality, with treats like the Bueno Mars Doffin — a chocolate-hazelnut creation — showcasing the team's playful approach to classic baking.

Everything is made with premium ingredients and a focus on texture and taste. The egg tarts are a standout, featuring flaky, buttery pastry shells and custard centres that are rich without being overly sweet. The cupcakes come in a rotating range of flavours, each decorated with care and perfect for a quick gift or personal indulgence.

The Lau Pa Sat location adds to the charm, placing the bakery within one of Singapore's most historic food halls surrounded by satay stalls and local hawker culture. For a sweet treat that combines artisanal skill with creative flair, Butter & Cream Bakery at Lau Pa Sat is a delightful discovery in the heart of the CBD.
8040 0283
18 Raffles Quay, Stall 5 & 6 Lau Pa Sat, Singapore 048582
Floor 1 · Lau Pa Sat

Operating Hours

Open Now
Closes at 10 pm (in 4h 32m)
Monday
10 am–9 pm
Tuesday
10 am–9 pm
Wednesday
10 am–9 pm
Thursday (Today)
10 am–9 pm
Friday
10 am–10 pm
Saturday
10:30 am–10 pm
Sunday
10:30 am–9 pm

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