Ginza Anzu at Great World
Location: 1 Kim Seng Promenade, #01-113/114, Singapore 237994
Floor L1 · Great World
An authentic tonkatsu restaurant from Kyushu at Great World City, featuring a farm-to-table concept and golden fried cutlets.
An authentic tonkatsu restaurant from Kyushu at Great World City, featuring a farm-to-table concept and golden fried cutlets.
Ginza Anzu is a tonkatsu specialist that has travelled from Kyushu, Japan, to Great World City, bringing with it a farm-to-table philosophy that prioritises fresh ingredients and meticulous preparation. The restaurant is celebrated for its authentic Japanese pork cutlets — panko-crusted, deep-fried to a shatteringly crisp golden brown, and served with a tangy house-made sauce.The meat is tender and juicy within, with a clean flavour that speaks to the quality of the sourcing. The menu offers a range of katsu options, from classic pork loin and fillet to chicken, seafood, and seasonal specials, each served with unlimited refills of rice, miso soup, and shredded cabbage. The Great World City space is modern and welcoming, with a counter that lets solo diners watch the chefs at work and comfortable tables for groups.
The reservation system via Quandoo helps manage the steady demand. For a tonkatsu experience that channels the precision and care of Japanese culinary tradition, Ginza Anzu at Great World City is a cut above.
Operating Hours
Overall Rating
Based on 373 Google reviews
Negative Reviews
M
Tonkatsu was okay. I mean if you really need to eat tonkatsu at Great world city then okay maybe this can be option. But if you can go other tonkatsu restaurant like Saboten then go Saboten not here. …
Scott Ng
Came over for lunch and ordered their ginger pork loin set, katsu curry set, prawn katsu set and pork katsu hotpot set. Set comes with salad, rice, sides and soups. Firstly, service was prompt and professional. Ambience was also good and …
Positive Reviews
Amy Kwok
2nd visit Dec 2022: This time booked in advance for a quiet table, so better comfort as to seating arrangement. Despite the downpour, lots of patrons and the staff raced themselves …
Ming L
One of the best Tonkatsu I've ever had. You get unlimited cabbage and rice, not to mention the citrus salad sauce that goes very well with cabbage. The pork loin is cooked to perfection. The inside is very juicy and tender, while the outside is crispy. They do serve Kids meal set, so they are definitely kid-friendly!
skrrt skrrt
Surprisingly many bad reviews about service here - I can see how certain members of the staff may create a poor experience for diners, but the manager(?) was pretty nice and polite so overall our experience was okay. …
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Photo Gallery
Ginza Anzu
Anzu Restaurant
The exterior of a Japanese restaurant called Anzu, with a prominent sign above the entrance. The restaurant has a modern design with black and white checkered patterns on the facade. Inside, tables and seating are visible, along with a counter area. Promotional posters displaying food items are placed near the entrance.
Anzu Restaurant
The storefront of Anzu restaurant with its illuminated logo above the entrance. A large display shows a Miyazakigyu Katsu Sirloin Cutlet Set.
Anzu Restaurant
The exterior of a Japanese restaurant called Anzu. The restaurant has a modern facade with a large illuminated sign displaying the restaurant's name. Inside, diners are seated at tables, and staff can be seen working in the open kitchen. A display case showcases various food items. A large screen displays images of food.
Japanese Food Menu Display
A vertical display board showcasing three Japanese meal sets: Miyazakigyu Katsu Sirloin Cutlet Set, Lunch Bento, and Hokkaido, Japan Jukuseibuta. The Miyazakigyu Katsu Sirloin Cutlet Set is priced at $58, with an a la carte option for $55. The Lunch Bento is limited to 20 sets daily and costs $22.00. The Hokkaido, Japan Jukuseibuta options include Pork Loin Katsu Set for $38.00 and Pork Fatty Loin Katsu Set for $43.00. The brand name "ANEU" is visible at the bottom.
Chinese New Year Reunion Dinner
A platter of assorted fried foods, including shrimp, chicken, and vegetables, is presented with orange slices and lettuce. Text overlays promote "Chinese New Year Reunion Dinner At Home??" and "Delivery Takeaway." A section at the bottom lists "Party Set" options: Hana (3-4Pax) for $68, Miyabi (5-6 Pax) for $98, and Rei (7-8 Pax) for $128. The logo "ANSU" is visible.
Japanese Restaurant Interior
A view of the interior of a Japanese restaurant, likely a counter area. A wooden sign with Japanese characters and the name "ANZU" is prominently displayed. Below the sign, several fabric banners with Japanese writing hang across the top of the kitchen pass. The counter is made of speckled material, and various items like wooden lids, stacks of plates, and serving dishes are visible. A chef in a white uniform is blurred in the background, working in the kitchen. Two framed posters with Japanese text and images are on the wall.
Japanese Fried Seafood Platter
A close-up shot of a Japanese meal featuring a platter of fried seafood, including tempura shrimp and a cutlet, served with shredded cabbage, a lemon wedge, and a small dish of dipping sauce. Accompanying the platter are a bowl of white rice, a bowl of miso soup with vegetables, a small dish of pickled vegetables, and a bowl of what appears to be a noodle or vegetable side dish. The food is presented in traditional Japanese ceramic dishes against a dark background.
Pork Cutlet with Rice
A close-up shot of a breaded and fried pork cutlet, sliced into pieces and served on a wire rack. The cutlet has a golden-brown crispy exterior and a tender, juicy interior. To the right, a bowl of white rice is visible. The dish is presented on a plate with a blue and white striped pattern.
Fried Shrimp and Sauce
A close-up shot of a plate of fried shrimp, served with a lemon wedge, a small bowl of dipping sauce, and a side of shredded lettuce. The shrimp are coated in a crispy, golden-brown breading. Another dish with fried food is visible in the background, along with bowls of rice and sauce.
Japanese Bento Box
A close-up overhead view of a Japanese bento box meal. The meal includes a variety of dishes arranged in a round bamboo container. Visible items include fried pork cutlets, tempura, steamed egg custard with mushroom, rice, miso soup, pickled vegetables, and a small dish of greens. The meal is set on a wooden table.
Restaurant Interior with Diners
A wide shot of a busy restaurant interior with long wooden tables and chairs. Diners are seated at the tables, some eating and some conversing. A large, decorative light fixture hangs from the ceiling. The walls are painted in a light blue color, and there are some framed pictures on the wall. In the background, there are more tables and people, as well as some signage in Chinese characters. The overall atmosphere appears lively and casual.
Katsudon with Rice and Pickles
A close-up shot of a Japanese meal served on a metal tray. The main dish is katsudon, a pork cutlet simmered with egg and onions in a savory sauce, served in a dark, rustic bowl. To the left is a small bowl of dark purple rice and a small dish of pickled cucumbers and daikon radish. A wooden spoon rests on the tray. A glass of beverage and a silver packet are visible in the background.
Fried Seafood and Pork Platter
A close-up view of a meal featuring deep-fried shrimp and pork cutlets served on a wire rack over a dark plate. A small dish of white sauce, a bowl of shredded cabbage salad with dressing, a bowl of miso soup, and a bowl of white rice are also visible on a wooden table. Pickled vegetables are in a small white dish.
Restaurant Interior with Open Kitchen
The image shows the interior of a restaurant with an open kitchen. A wooden sign with Japanese characters and the word "ANEU" is visible above the kitchen counter. Several white curtains with Japanese text hang in front of the kitchen. Chefs are visible working in the kitchen. Artwork and posters are displayed on the wall. A customer is seated at a table in the foreground, facing away from the camera.
Salad with Crispy Topping
A close-up shot of a salad served on a white plate with a blue rim. The salad consists of shredded cabbage, lettuce leaves, and a topping of crispy fried strands, possibly onions or wonton strips. A few slivers of red and green vegetables are visible beneath the crispy topping. The plate is set on a wooden table.
Bowl of Rice
A close-up shot of a bowl filled with white rice. The bowl has a blue and white striped pattern. In the background, out of focus, are other dishes, chopsticks, and a glass of green liquid.
Fried Pork Cutlet with Vegetables
A plate of fried pork cutlet and fried vegetable rolls, served with a side of dipping sauce and pickled vegetables. The cutlet is golden brown and crispy, and the vegetable rolls are filled with bright yellow pumpkin and green vegetables. A small dish of shredded cabbage is visible in the background.
Pork Cutlet with Sauce
A close-up shot of sliced pork cutlets served on a decorative plate. The cutlets are glazed with a rich, brown sauce and garnished with shredded ginger. A lemon wedge and a dollop of mustard are also visible on the side. The dish is presented on a wooden surface.
Japanese Restaurant Interior
A Japanese restaurant interior with a wooden counter, bar stools, and hanging noren curtains. A large wooden sign with Japanese characters and the name "ANEU" is visible above the curtains. A menu stand with food pictures and prices is placed in the foreground.
Restaurant Interior
A long wooden table is set with condiments in the center of a restaurant dining area. Booth seating lines the walls, with smaller tables and chairs in front of them. Large, abstract pendant lights hang from the ceiling. Artwork depicting food is displayed on the wall.
Pork Cutlet with Mustard
A close-up shot of a crispy fried pork cutlet served on a wire rack atop a decorative blue and white patterned plate. A dollop of yellow mustard is placed on the side of the plate. In the background, a small white bowl contains pickled vegetables. The meal is set on a wooden table.
Fried Shrimp with Lemon
A close-up shot of three pieces of crispy fried shrimp served on a wire rack with a slice of lemon and shredded cabbage. The shrimp are golden brown and coated in panko breadcrumbs. The plate has a decorative pattern.
Japanese Meal
A close-up view of a Japanese meal set on a wooden table. The meal includes a breaded and fried cutlet, a bowl of white rice, a small salad, pickles, and a dark-colored soup bowl with a lid. A glass of iced tea is also visible.
Salad and Appetizer
A square plate with a salad of iceberg lettuce and shredded cabbage, decorated with a blue wave pattern and orange koi fish. Next to it, a smaller square dish contains a portion of shredded, seasoned food, possibly a pickled vegetable or noodle dish, with a dark garnish. The dishes are placed on a wooden table.
Restaurant Interior
The interior of a Japanese restaurant with wooden tables and chairs. A long communal table is in the foreground, with smaller tables along the side. The kitchen area is visible in the background, with staff preparing food. Decorative lighting fixtures hang from the ceiling.
Japanese Meal
A close-up overhead view of a Japanese meal served on a wooden table. The meal includes a hot pot dish with egg and meat, a side of fried cutlet, a bowl of rice, a salad, and a bowl of miso soup. Chopsticks and a spoon are also visible.
Gmenchi Katsu Set
A close-up of a Gmenchi Katsu (Chopped Pork Katsu) set meal. The set includes a plate of sliced katsu served with a side salad and a lemon wedge, a bowl of rice, a small dish of pickled vegetables, and a bowl of soup. The meal is presented on a table with a patterned placemat. Text overlays indicate the name of the dish and the restaurant logo.
Fried Pork and Vegetable Rolls
A plate of fried pork cutlets and vegetable rolls served with a small dish of dipping sauce and lettuce. The vegetable rolls appear to be made with lettuce, spinach, and pumpkin. The plate has a decorative red and gold pattern.
Restaurant Interior with Signage
The image shows the interior of a restaurant with a prominent wooden sign above a row of white curtains. The sign has the word "ANZU" in large, dark lettering, with Japanese characters above it. Below the sign, the curtains are decorated with Japanese calligraphy and a small red cherry blossom design. A bar with stools is visible behind the curtains, and the floor is made of polished wood. In the foreground, a menu stand displays various food items, including a "Hot Pot Melted Cheese Pork Loin Katsu Set."
Bowl of Rice
A close-up shot of a bowl filled with white rice. The bowl has a blue and white striped pattern around its rim. The rice appears fluffy and is the main focus of the image. In the background, out of focus, are hints of a dining setting, possibly a restaurant.
Pork Cutlet with Sauce
A close-up shot of a sliced pork cutlet served on a plate with a decorative blue and white pattern. The pork is coated in a glossy brown sauce and topped with shredded ginger. A lemon wedge is placed on the side of the plate.
Small Dish of Shredded Food
A close-up shot of a small, square ceramic dish filled with shredded, light brown food. The dish has a decorative pattern of blue brushstrokes and splatters on its white interior and a brown rim. The food appears to be a type of pickled or dried vegetable, possibly daikon radish or similar. The dish is placed on a wooden surface. To the left, a portion of another dish with green food is visible.
Restaurant Kitchen
A view of a restaurant kitchen with a wooden sign above that reads "Anzu". There are white curtains with Japanese writing hanging, and a person in a chef's uniform working at a counter. Shelves are stocked with dishes, ingredients, and kitchen supplies.
Pork Cutlet
A close-up shot of a breaded and fried pork cutlet, sliced into pieces and resting on a wire rack. The cutlet has a golden-brown, crispy exterior and a visible pink, juicy interior. In the background, out of focus, are plates with more food and a bowl.
Restaurant Interior
The image shows the interior of a restaurant with several patrons seated at tables. A large, decorative light fixture hangs from the ceiling. In the background, kitchen staff can be seen working behind a counter. Artwork and posters are displayed on the walls.
Japanese Bento Box Meal
A close-up view of a Japanese bento box meal set on a wooden table. The meal includes various dishes arranged in a circular bamboo container, such as fried cutlets, tempura vegetables, a small bowl of mashed food, and a side dish of greens. Accompanying the bento are a bowl of rice, a cup of chawanmushi (steamed egg custard), pickles, and a bowl of soup.
Ebi Fry & Pork Fillet Katsu Set
A close-up of a Japanese meal featuring deep-fried shrimp (ebi fry) and pork fillet katsu. The set includes rice and a dipping sauce. The restaurant's logo,
Today's Recommendation: Hot Pot Pork Loin Katsu Set
A steaming hot pot dish featuring pork katsu, onions, and egg, served with a side of rice, pickled vegetables, and soup.
Cabbage Salad with Bell Peppers
A close-up shot of a shredded cabbage salad served in a decorative square bowl. The bowl features a hand-painted design of a red fish and blue waves. Slices of red, yellow, and green bell peppers are mixed into the salad. The salad is placed on a wooden table.
Restaurant Interior with Signage
A view of a restaurant interior, focusing on the counter area and the kitchen behind a curtain. A wooden sign with Japanese characters and "ANGU" is prominently displayed above. White curtains with Japanese calligraphy hang across the kitchen opening. The counter is cluttered with various items, including food preparation equipment, containers, and utensils. A person in a white uniform is visible working in the kitchen.
Restaurant Interior with Large Wooden Table
A wide shot of a restaurant interior, focusing on a large, polished wooden table in the foreground with several wooden chairs around it. In the background, diners are seated at various tables, and a sign reads "the connoisseur concert". The ceiling features a distinctive, large, textured light fixture.
Thick Pork Loin Steak with Ginger Sauce
A close-up of a thick pork loin steak dish, sliced and covered in a glossy ginger sauce, served on a decorative blue and white plate. A wedge of lemon and a dollop of mustard are visible on the side. In the background, a bowl of rice and a dark bowl with a lid are partially visible. The restaurant's logo and the dish name are displayed in text overlays.
Fried Vegetable Dish
A close-up shot of a fried vegetable dish on a white plate with red and blue decorative accents. The dish features a crispy, golden-brown breaded exterior encasing various vegetables, including bright yellow pumpkin, green cabbage, and dark green leafy vegetables.
Shredded Daikon Radish Appetizer
A small white bowl filled with shredded daikon radish and seaweed, served on a wooden table.
Sesame Seeds and Pestle
A small brown bowl filled with sesame seeds sits on a wooden table. A wooden pestle is positioned over the bowl, suggesting the seeds are about to be ground. A striped ceramic container and a glass of water are also visible on the table.
Table Setting
A close-up shot of a table setting in a restaurant. In the foreground, a wooden tray holds a lidded ceramic container with blue stripes and a tall white jar with a metal clasp. A wooden chopstick rests against the jar. In the background, two people are seated at the table, with one person gesturing with their hands. The table is made of dark wood.
Food Display Case
A glass display case filled with realistic food models, primarily featuring Japanese dishes like tonkatsu (breaded pork cutlet), rice, and salads. Several plates show different preparations of fried cutlets and sliced meats. Small bowls of soup and pickles are also visible. The display is set up in a restaurant or food establishment, with "Reserved" signs and a tablet on a shelf above.
Japanese Rice Bowl
A close-up shot of a bowl of white rice seasoned with seaweed and sesame seeds. The bowl has a decorative rim with red and white stripes. In the background, a dish of fried food and a cup of soup are visible.
Japanese Fried Shrimp Meal
A Japanese meal featuring deep-fried shrimp (ebi fry) as the main dish, served with a side salad, rice, pickled vegetables, and a small bowl of soup. The shrimp are coated in panko breadcrumbs and arranged on a decorative plate with a slice of lemon. Other dishes include a small bowl of clams in broth, a square dish with a savory topping, and a bowl of mixed grains rice. The presentation is elegant and typical of a bento box or set meal.
Restaurant Interior
The interior of a restaurant with wooden tables and chairs. A long communal table is in the center, surrounded by smaller tables. The kitchen area is visible in the background, with staff preparing food. A large, decorative light fixture hangs from the ceiling.
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