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Grandpa Homemade Cheung Fun at Tiong Bahru Market
Grandpa Homemade Cheung Fun
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Grandpa Homemade Cheung Fun at Tiong Bahru Market

Location: 30 Seng Poh Rd, #02-32, Singapore 168898

Floor 2 · Tiong Bahru Market

Father-and-son stall at Tiong Bahru, crafting striking pink dragonfruit cheong fun from scratch.

Father-and-son stall at Tiong Bahru, crafting striking pink dragonfruit cheong fun from scratch.

Grandpa Homemade Cheung Fun is a father-and-son operation at Tiong Bahru Hawker Centre that grinds its own rice flour using a stone mill — the real deal, made from scratch. The eye-catcher? Vibrant pink dragonfruit and green spinach cheong fun, available for just an extra /bin/zsh.20 when the stall isn't too busy.

Fillings range from Plain (.90) to the popular Char Siew and Prawn (.20 each), all drizzled with a winning sweetish sauce and a fiery dried shrimp chilli. The air-fried char siew is homemade with a secret marinade, and the chilli sauce alone is worth the trip.

Wake up early — they open at 7am and close by 2pm — and make your way to Tiong Bahru for one of Singapore's most photogenic breakfasts. MakanSouth has directions, hours, and more Tiong Bahru hawker finds.
9092 9382
30 Seng Poh Rd, #02-32, Singapore 168898
Floor 2 · Tiong Bahru Market

Operating Hours

Closed - Opens Tomorrow
Opens tomorrow at 6:30 am
Monday
7 am–2 pm
Tuesday
7 am–2 pm
Wednesday
7 am–2 pm
Thursday (Today)
6:30 am–2 pm
Friday
6:30 am–2:30 pm
Saturday
6:30 am–2:30 pm
Sunday
6:30 am–2 pm

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