Soon Lai BBQ Fish at Alexandra Village Food Centre

Soon Lai BBQ Fish

Soon Lai BBQ Fish

A food stall with a large illuminated sign displaying images of various dishes and the name "SOON LAI BBQ FISH" in English and Chinese. Below the main sign, another illuminated panel shows more food images and prices. Two people are visible at the counter, one ordering and the other preparing food. Signs indicating "NO PORK" and "NO LARD" are also displayed.

Soon Lai BBQ Fish

A street food stall with a large illuminated sign displaying various BBQ fish dishes and their prices. Below the sign, a menu board shows more food options. A person is working in the kitchen area behind the counter. Fresh seafood is displayed in a refrigerated case.

Spicy Grilled Fish

A close-up shot of a piece of grilled fish, generously coated in a rich, reddish-brown spicy sauce. The fish is served on a bed of banana leaves, which are then placed on a decorative plate with a floral pattern. In the background, another plate holds a serving of stir-fried green vegetables.

Three dishes on a table

A close-up shot shows three dishes of food arranged on a light green table. In the foreground, a white oval dish holds several golden-brown fried buns, some with a grid pattern pressed into their surface. To the left, another white oval dish contains rings of squid stir-fried with onions and a reddish-brown sauce, served on a banana leaf. In the background, a larger white oval dish is filled with stir-fried green vegetables, likely water spinach.

Sizzling Prawns

A close-up shot of sizzling prawns served on a black cast-iron platter, resting on a wooden base. The prawns are coated in a dark, glossy sauce and mixed with sliced onions. A large green banana leaf is placed underneath the prawns, adding a tropical touch to the presentation. The dish is presented on a light-colored surface.

Fried Rice with Sambal

A plate of fried rice served on a banana leaf with a side of sambal and a piece of orange garnish. A spoon and fork are placed on top of the rice. The plate has a floral pattern.

Spicy Squid Dish

A plate of squid rings cooked in a spicy sauce, served on a banana leaf with a paper liner. The squid is coated in a dark, rich sauce with visible onions and spices. The dish is presented on a white plate.

Stir-fried Prawns with Stink Beans

A plate of stir-fried prawns with stink beans (petai) and onions, served on a banana leaf. The dish is coated in a dark, savory sauce. The plate has a floral pattern around the rim.

Seafood Appetizer

A plate of cooked sea snails served on a banana leaf with a small bowl of chili paste. Wooden skewers are also provided. The plate has a floral pattern. A tray with a "Return your trays" sign is visible in the background.

Spicy Grilled Fish with Side Dishes

A close-up shot of a whole grilled fish, generously coated in a rich, reddish-brown spicy sauce, served on a banana leaf and placed on a decorative plate. Two small white bowls are in the foreground: one contains a chunky, reddish relish or sambal, and the other holds pickled onions with a few green peas. In the background, another plate holds a serving of stir-fried green vegetables. The meal is presented on a textured, light brown surface, likely a table.

Fried Rice with Squid and Sambal

A plate of fried rice served on a banana leaf, with pieces of squid and a dollop of sambal. A spoon and fork are placed on the side. The plate has a floral pattern.

Stir-fried Water Spinach with Chili and Lime

A plate of stir-fried water spinach (kangkung) served on a banana leaf. The dish is garnished with chili paste and a lime wedge with sliced shallots. Two green stalks, possibly lemongrass or scallions, are placed on the side. The meal is presented on a patterned plate with a pink rim.

Stir-fried water spinach

A plate of stir-fried water spinach served on a banana leaf. The dish appears to be seasoned with a savory sauce and possibly some chili. The plate has a floral pattern around the rim. Another dish, possibly fish, is visible in the background.

Grilled Fish with Sambal and Onions

A close-up shot of a whole grilled fish, likely stingray, served on a banana leaf. The fish is generously coated in a rich, dark red sambal sauce and topped with thinly sliced red onions. A lime wedge is visible on the right side. The fish appears flaky and well-cooked, with some char marks from grilling.

Soon Lai BBQ Fish Stall

A food stall with large illuminated menus displaying various seafood dishes. The stall has a prominent sign that reads "SOON LAI BBQ FISH". Below the main menu, there is a display case with fresh fish on ice and a price list for different sizes. Several customers are seen ordering or waiting. A sign indicates "NO PORK NO LARD".

Spicy Fish and Greens

A close-up shot of a meal featuring a piece of fish cooked in banana leaf with a spicy red sauce, served alongside stir-fried green vegetables. A plate of dumplings is visible in the upper left corner. A green spoon rests on the plate of vegetables.

Fried Rice with Chili Paste

A close-up shot of a plate of fried rice served on a banana leaf. The rice appears to be mixed with scrambled egg and possibly small pieces of meat or seafood. A dollop of reddish-brown chili paste is visible on the right side of the plate. The plate has a floral pattern around the rim.

Hawker Centre Food Stalls

A panoramic view of a bustling hawker centre with numerous food stalls and seating areas. People are seen dining and queuing. The stalls display various dishes and menus.

Spicy Squid with Onions

A close-up shot of a dish featuring rings of squid and slices of red onion coated in a rich, reddish-brown spicy sauce. The food is served on a large green leaf, which is placed on a white plate. The background is a soft, out-of-focus light green.

Spicy Fish and Vegetables

A close-up shot of two dishes served on banana leaves. The top dish is a whole fish, likely grilled or baked, covered in a thick, reddish-brown spicy paste. It is presented on a bed of banana leaves with a small dish of dipping sauce to the left. The bottom dish features stir-fried green vegetables, possibly water spinach, seasoned with spices and served on banana leaves. A small side dish with lime wedges and pickled onions is visible to the right. The food is served on plates with a floral pattern and placed on a dark tray.

Seafood Platter

A close-up overhead shot of a seafood meal. In the foreground, a large grilled fish covered in a reddish-brown sauce is presented on a banana leaf. To the left, a plate of large prawns, also coated in a similar sauce and mixed with onions, is visible. In the bottom left corner, there are small dishes containing pickled onions, limes, and a dipping sauce. Another piece of fish wrapped in banana leaf is seen in the upper right portion of the image.

Stir-fried Water Spinach

A close-up shot of a dish of stir-fried water spinach, also known as kangkong, served in a white oval-shaped bowl. The water spinach is glistening with a savory sauce and appears to be mixed with minced garlic and possibly some small pieces of meat or shrimp. The dish is presented on a light green surface.

Seafood Fried Rice and Stir-fried Vegetables

A close-up shot of two plates of food on a tray. The plate on the right contains seafood fried rice with shrimp and squid, served on a banana leaf with a dollop of chili paste. The plate on the left has stir-fried green vegetables, also on a banana leaf. A small bowl of diced yellow fruit, possibly mango or papaya, is visible in the lower left corner. Two green bowls and spoons are stacked in the upper right.

Grilled Fish with Sambal Sauce

A close-up shot of a piece of grilled fish served on a banana leaf and presented on a black sizzling platter. The fish is generously covered in a rich, reddish-brown sambal sauce. A lime wedge and a small side dish of sliced pickled onions are visible. The dish is placed on a table with a textured surface.

Spicy Grilled Fish

A piece of grilled fish, covered in a thick, reddish-brown spicy sauce, is served on a banana leaf. A white plastic spoon rests on top of the fish. The dish is presented on a plate with a floral pattern.

Grilled Fish with Chili Paste

A piece of grilled fish, covered in a reddish-brown chili paste, is served on a plate lined with brown paper and banana leaves. The fish appears flaky and is presented on a table with a patterned tablecloth. A small sign with the number 98 is visible in the background.

Seafood and Rice

A tray with a meal consisting of grilled fish with a red sauce, a plate of clams in a similar sauce served on a banana leaf, and a bowl of white rice with a green spoon.

Stir-fried Seafood and Vegetables

A close-up shot of a plate of stir-fried seafood and vegetables served on a banana leaf. The dish includes calamari rings, shrimp, broccoli, cauliflower, baby corn, carrots, mushrooms, and fried tofu. The plate has a decorative pink and blue floral rim.

Food Stall Display

A food stall with illuminated menu boards displaying various dishes. The stall appears to be a BBQ fish eatery. There are also tables and chairs in the foreground, suggesting an outdoor dining area.

Spicy Grilled Fish

A close-up shot of a whole fish, likely grilled, served on a bed of banana leaves. The fish is covered in a thick, reddish-brown spicy sauce. The skin of the fish is visible on the left side, appearing lightly browned and flaky. The banana leaves are slightly charred, indicating they were used during the cooking process. The dish is presented on a dark, possibly cast-iron, platter.