鱼之家 Yu Zhi Jia BBQ at Bukit Merah View Market
Location: 115 Bukit Merah Vw, Singapore 151115
Floor 1 · Bukit Merah View Market & Hawker Centre
Bukit Merah View stall charcoal-grilling BBQ seafood and meats with a smoky, caramelised finish.
Bukit Merah View stall charcoal-grilling BBQ seafood and meats with a smoky, caramelised finish.
Yu Zhi Jia BBQ is a hawker stall at Bukit Merah View Hawker Centre, specialising in charcoal-barbecued seafood and meats. The stall grills up an array of items including stingray coated in sambal, BBQ squid, chicken wings and pork belly, each infused with a smoky char that enhances the natural flavours of the ingredients.The sambal stingray is a standout, the banana leaf-lined fish smothered in a fiery, tangy chilli paste that pairs perfectly with the tender white flesh beneath. The grilled items are basted with a sweet savoury glaze that caramelises over the charcoal, creating an irresistible crust.
Yu Zhi Jia BBQ brings the BBQ experience to hawker prices. It is smoky, satisfying and worth every bite at Bukit Merah View.
Operating Hours
Overall Rating
Based on 38 Google reviews
Negative Reviews
No negative reviews yet.
Positive Reviews
Alexander Wagner
The best stingray I have had so far. Not exaggerating.
Charles Sng (aMusephotographer)
Tried this stall after reading Google reviews and it definitely live up to its reputation! Food is great and prices are reasonable. Waiting time can be up to 30 min during peak hours due to its popularity, but worth the wait! Have to self …
T greensake
Had bbq stingray ($12) for dinner, was fresh & good! I'll be back!
Dion Lim
Food was great, ordered the sambal stingray and the meat was fresh and the sambal had the right balance of spiciness and tanginess. Great find so please support them!
Chew Chee Chin
Ordered stingray and mussels. seems like its their popular dish.
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Photo Gallery
鱼之家 Yu Zhi Jia BBQ
Yu Zhi Jia BBQ
A food stall with a prominent sign that reads "YU ZHI JIA BBQ" in English and Chinese characters. In front of the stall is a display of fresh seafood on ice. To the right of the entrance, a menu board showcases various BBQ seafood dishes with images and prices. An employee is visible inside the stall preparing food.
Yu Zhi Jia BBQ
A man in a striped shirt stands behind a counter at a BBQ seafood stall. Above him is a large purple sign with Chinese characters and the text "YU ZHI JIA BBQ". A neon "OPEN" sign is visible. A menu board displays various seafood dishes with prices.
Yu Zhi Jia BBQ
A food stall with a prominent purple sign displaying "YU ZHI JIA BBQ" in English and Chinese characters. Below the sign, a menu board shows various food items with pictures. Several people are visible at the stall, with one person appearing to be an employee preparing food.
Yu Zhi Jia BBQ
A storefront displaying fresh meat and fish in a refrigerated display case. A sign above the display reads "YU ZHI JIA BBQ" in English and Chinese characters. A person is visible behind the counter, and another person is standing in front of the display.
Yu Zhi Jia BBQ
A food stall with a prominent sign displaying "YU ZHI JIA BBQ" in English and Chinese characters. The stall features a display of fresh seafood on ice, a menu board with pictures and prices of various BBQ seafood dishes, and a "WELCOME" sign. A person is seen preparing food at a counter.
Spicy Grilled Fish
Two pieces of grilled fish are served on a banana leaf atop a bright yellow plate. The fish is coated in a reddish-brown spicy paste and garnished with sliced red onions, a lime wedge, and a sprig of parsley. Two small pink dishes containing a pickled condiment are visible in the background, along with orange chopsticks.
Stir-fried Greens with Fried Shallots
A close-up shot of a plate of stir-fried green vegetables, likely Chinese broccoli or similar, served in a savory sauce and topped with crispy fried shallots. The dish is presented on a bright yellow plate, with another yellow plate visible in the background. The vegetables are glossy and appear tender, with the sauce pooling around them. The fried shallots add a textural contrast and aromatic element to the dish.
Seafood Dishes
Three plates of seafood are arranged on a wooden table. The plate in the foreground contains several large, cooked prawns, some of which appear to have been eaten. The plate to the upper left holds a pile of clams served on a banana leaf, with some sauce and red onion. The plate to the upper right also contains clams and onions in a sauce, with a lime wedge. A foil-wrapped dish is visible in the background.
Spicy Squid Dish
A close-up shot of a dish featuring squid cooked in a spicy sauce, topped with sliced red onions and fresh herbs. The dish is served on a banana leaf and wrapped in aluminum foil.
Spicy Squid Dish
A close-up overhead view of a dish featuring squid tentacles coated in a reddish-brown spicy sauce, served on a banana leaf atop a bright yellow plate. The squid is garnished with thinly sliced red onions and green herbs. A lime wedge is visible on the side.
Hawker Centre Dining Area
A bustling hawker centre with multiple food stalls and dining tables. People are seen eating and walking around. One stall prominently displays "NA NA CURRY" with images of curry dishes. There are also signs indicating "NO SMOKING" and "POLICE". The seating area has yellow tables with social distancing markers.
Sizzling Fish and Clams
A close-up overhead shot of two dishes on a yellow table. In the foreground, a piece of fish is served on a black sizzling platter, topped with a brown crumbly seasoning, sliced red onions, and lime wedges. The fish appears to be cooked and presented with a banana leaf underneath. To the right, a bright green plate holds a generous portion of steamed clams in a light broth, garnished with cilantro and lime.
Seafood Boil
A close-up shot of a seafood boil, likely mussels and clams, served in aluminum foil. The shellfish are coated in a reddish-orange sauce and appear to be seasoned. The foil is crinkled, suggesting it's a takeout or casual dining presentation.
Steamed Mantis Shrimp
A plate of steamed mantis shrimp, split lengthwise and topped with a savory sauce, served on a banana leaf with a lime wedge. The shrimp are arranged on a bright green plate, with chopsticks visible to the right. The table surface is light wood grain.
Mussels and Clams in Sauce
A close-up shot of cooked mussels and clams served in a foil packet. The shellfish are coated in a reddish-orange sauce with visible pieces of onion and herbs. They are arranged on a bed of green leaves, possibly banana leaves, and the entire dish is wrapped in aluminum foil.
Food spread
A top-down view of a meal laid out on a floral-patterned tablecloth. The meal includes a dish of clams, a piece of fish wrapped in foil and covered in sauce, a bowl of green vegetables, and two small bowls of pickled onions.
Fresh Fish Display
A close-up view of a seafood display filled with various types of fresh fish on ice. The fish are cut into portions and arranged in a large metal bin. Some yellow price tags are visible among the fish. In the background, blurred figures of people and tables suggest an outdoor market or food court setting.
Food Stall with BBQ Seafood
A food stall with a prominent sign reading "YU ZHI JIA BBQ" in both Chinese and English. A man wearing a mask and a striped shirt stands in front of the stall. To the left, another stall is visible with a sign for "NA NA CURRY". A plate of grilled fish with sauce and onions is on a table in the foreground. The stall has a menu board displaying various dishes.
Food Stalls
A row of food stalls with illuminated signs above closed metal shutters. The signs display names in both Chinese and English, such as "NA NA CURRY (Marina South)" and "YU ZHI JIA BBQ". One sign also shows an image of a noodle dish with meatballs.
Sizzling Fish with Rice
A close-up shot of a sizzling fish dish served on a black cast iron plate, topped with a rich sauce, sliced red onions, lime wedges, and cilantro. Beside it, a bright green bowl holds a generous portion of fluffy white rice, with a lime green spoon resting inside. The yellow tabletop provides a vibrant contrast to the food.
Grilled Fish with Chili Paste
Two servings of grilled fish, covered in a reddish chili paste, are presented on sizzling platters. One fish is whole, while the other is a fillet. Both are garnished with sliced onions, lime wedges, and cilantro. A side dish of stir-fried green vegetables and a small bowl of dipping sauce are also visible on the yellow table. A glass of yellow beverage is in the background.
Sizzling Fish and Greens
A sizzling platter of fish topped with a reddish-brown sauce, sliced onions, and green onions, served with a side of stir-fried green vegetables and a small dish of dipping sauce. A watch is visible on the table.
Sizzling Dish with Sauce and Onions
A close-up shot of a sizzling dish served on a banana leaf in a cast-iron pan, topped with a rich, reddish-brown sauce and thinly sliced onions. A hand is visible, adding garnish with chopsticks. To the right, a yellow plate contains remnants of a fried dish, with chopsticks resting on it. A yellow bottle and a brown cup are partially visible in the background.
Fish with Rice and Vegetables
A close-up overhead shot of a meal served on a tray. The meal includes a plate of white rice in a lime green bowl with a matching spoon, a plate of stir-fried green vegetables topped with fried shallots, and a plate with a piece of fish covered in a reddish-brown sauce, accompanied by two small pink dishes of sauce and sliced onions, and a lime wedge. The tray has a patterned liner with the word "Every" visible.
Stir-fried Greens with Crispy Shallots
A close-up shot of a bright yellow plate filled with stir-fried green vegetables, likely Chinese broccoli or similar, bathed in a savory sauce and topped with a generous portion of crispy fried shallots. A blurred green bowl is visible in the background.
Spicy Clams with Lime
A close-up shot of a plate of clams cooked in a spicy sauce, garnished with a lime wedge and served on a banana leaf. The dish is presented on a bright yellow plate, with a foil-wrapped item visible in the background.
Fish dish with onions
A close-up shot of a fish dish wrapped in foil and banana leaves. The fish is covered in a reddish-brown sauce and topped with sliced red onions and some green herbs.
Grilled Fish with Sauce
A close-up shot of a grilled fish dish served on a sizzling platter. The fish is covered in a reddish-brown sauce and garnished with sliced red onions, cilantro, and a lime wedge. It is presented on a banana leaf and sits on a wooden base. A small pink dish containing a side sauce is also visible.
Food Stall with BBQ and Seafood
A food stall in an open-air market, with a prominent sign for 'YU ZHI JIA BBQ'. The stall displays fresh seafood on ice and has a menu board with various dishes. Several customers are seated at tables, eating.
Plate of Cooked Crayfish
A bright green plate holds several cooked crayfish, split lengthwise and topped with a reddish-brown paste. Two lime halves are placed on the plate. In the background, another green plate contains what appear to be meatballs in sauce, and a small dish of chopped onions and chilies is visible. A bottle of beverage is also partially visible.
Grilled Fish with Spices
A close-up shot of a piece of grilled fish served on a black sizzling plate. The fish is covered in a reddish-brown spice rub and topped with thinly sliced red onions and green onions. A small green lime is also visible. The dish is presented on a bed of green leaves, likely banana leaves, and sits on a wooden surface.
Food Stall with BBQ Seafood
A food stall with a prominent sign reading "YU ZHI JIA BBQ" in English and Chinese characters. The stall displays fresh seafood on ice and has a menu board with pictures of various dishes. In the foreground, a table is set with food and drinks, and a person is eating. Another stall to the left advertises "CURRY" with pictures of dishes.
Grilled Fish and Vegetables
A close-up shot of a meal featuring a whole grilled fish served on a banana leaf, topped with sliced onions, herbs, and a lime. To the left, a plate of stir-fried green vegetables in a savory sauce is visible. Two small pink bowls contain a dipping sauce with onions and lime wedges. Orange chopsticks rest on the tray.
Spicy Clams
A close-up shot of a plate of clams cooked in a spicy sauce. The clams are served on a bright yellow plate with a banana leaf underneath. Sliced red onions are mixed with the clams, and a small lime is placed on the side. The sauce appears to be a reddish-orange color with visible chili flakes and spices.
Grilled Fish with Sambal
A close-up shot of a piece of grilled fish served on a banana leaf and a bright yellow plate. The fish is topped with a generous amount of sambal sauce, sliced red onions, and a lime wedge. The banana leaf appears charred in places, indicating it was grilled.
Stir-fried Greens with Fried Shallots
A close-up shot of a plate of stir-fried green vegetables, likely Chinese broccoli or similar, served in a light savory sauce and topped with crispy fried shallots. The dish is presented on a bright yellow plate, with the orange surface of a table visible in the background.
Spicy Stir-Fried Clams
A bright green plate filled with stir-fried clams in a spicy sauce, garnished with a lime wedge and green leaves. The clams are a mix of open and closed shells, coated in a reddish-brown sauce with visible chili flakes and some green onions. The dish is presented on a yellow table.
Grilled Fish with Sambal Sauce
A whole grilled fish, likely stingray, is served on a banana leaf in a sizzling platter. The fish is generously coated in a reddish-brown sambal sauce and garnished with sliced red onions, green onions, a lime wedge, and cilantro. The dish is presented on a wooden base, with a yellow surface visible in the background.
Fish and Vegetables with Rice
A close-up shot of a meal served on bright yellow plates. In the foreground, a bowl of white rice is accompanied by a large green spoon. To the right, a piece of fish, coated in a reddish sauce and topped with sliced red onions, herbs, and a lime wedge, is presented on a banana leaf. In the background, a plate of green vegetables, possibly stir-fried with fried shallots, is also visible. The meal is set on a light-colored wooden table.
Fish with Sambal Sauce
Two pieces of fish are served on a bright yellow plate, resting on banana leaves. The fish is generously covered in a reddish-brown sambal sauce. It is garnished with sliced red onions, green onions, and a lime wedge. Two small pink containers hold a dipping sauce.
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