Food & Dining - Page 56

Classic prawn noodle stall at Redhill, serving soup and dry bowls with fresh, firm prawns.

A neighbourhood drinks stall at Bukit Merah View serving up classic hot and cold beverages to complement every hawker meal.

Noodle stall at Telok Blangah Crescent Market known for pork rib and prawn noodles.

Honest Chinese hawker fare at Tiong Bahru Market, from steamed fish to stir-fries.

Comforting congee stall at Telok Blangah Crescent Market serving slow-cooked rice porridge with classic sides.

Roast meat stall at Bukit Merah Central serving Cantonese-style char siew, roast pork, and duck.

Handmade fishball specialist at Bukit Merah View, known for bouncy, fresh fishballs and meatball noodles.

Avocado-based drinks and desserts at Bukit Merah Central, creamy and cool.

Handmade fishball noodle specialist at Redhill, loved for bouncy fishballs and clean, tasty broth.

Comforting vegetarian hawker fare at Tiong Bahru Market, serving meat-free local dishes daily.

Comforting bak kut teh at ABC Brickworks, simmering herbal pork rib soup the traditional way.

Beloved vegetarian stall at Alexandra Village serving economic rice, zi char, and creative meat-free dishes.